Sanitary preparation of balanced meals
meets nutritional needs

Parents care that the food meets the needs of their children's development. The service department pays close attention to meals. They have the following standards:
• Meals are prepared according to accepted nutritional standards.
• The students will have three meals and two snacks to meet their growing daily needs.
• We use germ free standards in the purchasing, cleaning, preparing, and storing of food.
• Through educational efforts the students develop good dietary habits.
• The kitchen staff works according to high food preparation standards.